Turn ordinary into extraordinary. No work and no mess, just a brilliant commitment to flavor.
HOLY MOLE SAUCE (that's mo-lay)
Complex sauce made with the trinity of chiles, thickened with nuts and seeds and seasoned with old and new world spices - all with a touch of Mexican chocolate. Takes 6-8 hours of slow simmer as we allow the flavors to fuze into a perfect sauce. Many restaurants in Mexico are judged by the quality of their mole sauce.
Holy Mole. It's like Emmeline, remember her? She was the girl you
thought no one could compare to. So complex, so sophisticated, you
could spend your life never forgetting.
thought no one could compare to. So complex, so sophisticated, you
could spend your life never forgetting.
SANTE FE GREEN COOKING SAUCE
Fresh garden flavor with roasted chiles, garlic and onions - ends with a fresh burst of cilantro. Perfect for any vegetarian dish - will not overpower event he lightest fish.
Ramona laughs as she holds the shining green tomatillo up to your mouth.
"Try it, try it, try it," she chants, and it explodes on your tongue
in a tart burst of pleasure. What were you afraid of?
TRES CHILE COOKING SAUCE
Sweet essence of smoke that comes from chipotle chiles...heat that comes on slow and steady - like a freight train. For those that prefer a bit of heat with tons of flavor, this is the sauce!
The air shimmers with heat as you shade your eyes. Pablo and Nicky slap
you on the back and you all head home. The boys are back in town.
The air shimmers with heat as you shade your eyes. Pablo and Nicky slap
you on the back and you all head home. The boys are back in town.
$ 5.00 16 oz
$ 5.50 16 oz
$ 5.50 16 oz